At Frida’s

The organic and educational farm covers 10 hectares, and its owners are engaged in sheep farming. The sheep graze from morning until evening, and not even bad weather drives them from the pasture. They remain outside even in winter and snow, as their warm fleece protects them from the cold. The wool is put to good use on the farm, being transformed into various wool and felt products. The farm is run by three family members: Mrs. Miroslava, her husband, and the grandmother, who still masters the craft of spinning wool. They also offer engaging children’s workshops, which include flax breaking, sheep shearing, wool felting, and guided tours of the animals and the farm.